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Planning for food

By martha

IMO the most revealing — and hopeful — bit from an excellent  interview with the equally excellent Will Allen. [grist.org]

EH: If you could change one thing about how cities are run, what would it be?

WA: All city planners should be required to incorporate green space and food growing into their urban plans. The American Planning Association’s magazine new issue, it’s all about food. Ten years ago, that topic was unheard of. So that’s progress.

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